Our in-flight catering service has a major presence in two of Indonesia’s busiest airports: Soekarno-Hatta International Airport in Jakarta and Ngurah Rai International Airport in Denpasar. We have also garnered an impressive clientele that features some of the world’s most respected airlines.
In our efforts to provide airline passengers a satisfying and pleasant journey aboard one of our partner airlines, we employ a staff of over 300 people that includes distinguished chefs, sous-chefs, and experienced cooks; all with an aim to present passengers the most delicious meal that can be consumed at high altitude.
Our remote catering service is a major player in the field of providing nourishment for oil and mining company employees that are located in hard to reach areas. With office locations in Jakarta and Balikpapan, alongside facility presences at 11 sites throughout Kalimantan, CAS Food is the remote catering of choice for some of the most renowned oil and mining companies that operates in Indonesia.
We provide tailor-made solutions that are essential to wellbeing of employees that are working in remote areas. We understand that each location will also bring with it unique circumstances, therefore our solutions are adaptable and can be adjusted to perfectly fit all the client’s requirements.